Kitchen Equipment Applications with HydroFLOW®

HydroFLOW® enhances the performance and longevity of commercial kitchen equipment by preventing limescale buildup, improving filtration, and reducing maintenance. Our technology ensures efficiency in steam ovens, dishwashers, ice makers, and laundry machines, leading to lower operational costs and improved reliability.

Home 9 Kitchen Equipment

Prevent Limescale, Improve Efficiency, and Reduce Maintenance with HydroFLOW®

Commercial equipment in kitchens and laundries is highly susceptible to limescale, biofilm, and mineral deposits. Scale buildup reduces the efficiency of steam ovens, dishwashers, and ice makers, while clogged filters and laundry machines lead to increased downtime and maintenance costs.

HydroFLOW® prevents and removes limescale, improves filtration performance, and enhances the efficiency of water-reliant appliances. By reducing energy consumption, minimising chemical use, and extending equipment lifespan, HydroFLOW® provides a cost-effective and sustainable solution for commercial operations.

The Science Behind HydroFLOW®: Award-Winning Water Treatment Technology

Key Applications

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